by Baby Bloom Nutrition | Aug 24, 2021 | Blog, lunch, picky eater, school, selective eater |
It’s back to school time! And what a back-to-school it’s been, here in 2021. Some kids were in school last year, some were in-schooled, out-schooled, home-schooled, virtual-schooled. You name it, it’s represented in these classrooms. But one thing has stayed the...
by Baby Bloom Nutrition | Jun 21, 2020 | Blog, picky eater, selective eater, Uncategorized |
Division of Responsibility is the basis of a positive feeding relationship with your child. This handout provides the basics, a bit about establishing boundaries, and an explanation about the overlap with Intuitive Eating. For more information, a good place to start...
by Baby Bloom Nutrition | Nov 8, 2019 | lunch, picky eater, school, selective eater |
You’re mom. Or dad. Or grandpa. You lovingly pack a lunch for your little one to enjoy with his or friends at school. It’s a sandwich, an applesauce, a container of raisins, a piece of fruit, and some crunchy veggie sticks. This looks like a good meal. For...
by Baby Bloom Nutrition | Sep 6, 2018 | dinner, new mom, picky eater, selective eater |
Why do you love your electric pressure cooker? Probably because it makes delicious meals simpler and cheaper. Two things our kids don’t do for us, am I right? One of the big draws with the Instant Pot (and other brands, such as the Pressure Cooker XL) is that you can...
by Baby Bloom Nutrition | Aug 17, 2018 | lunch, picky eater, school, selective eater, sides and snacks |
One of the most difficult parts about sending your child to school is packing lunches. Usually they can pick out their own clothes, even if it’s a pink tutu with camo leggings and snow boots. They can brush their own teeth and maybe even pack their own school bag. But...
by Baby Bloom Nutrition | Mar 29, 2017 | Blog, breakfast, gluten free, recipe, selective eater, sides and snacks, vegan |
The delicious and nutritious avocado. Is it a fruit? Is it a vegetable? Or is it an oil? The answer is- YES! Avocados grow on trees and have a seed inside (the pit), so biologically they are a fruit. We use them in vegetable salads and they have a more earthy taste...
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